Bay Leaf Bar and Grill Menu

Spiced fried fritters, lightly battered in chickpea flour. GF

Crispy, fried pastries filled with potatoes and peas.

Fried pieces of cheese lightly battered in spices and chickpea flour. GF

Chicken breast thinly sliced and battered in chickpea flour and spices. Deep fried until crispy. GF

Thinly sliced tilapia, battered in chickpea flour and spices. Deep fried until crispy.

Fried samosa crumbled and topped with channa, yogurt, red onions, tomatoes, and chutney.

Peppers battered and fried in our chickpea flour mix. GF

Indo-Chinese inspired appetizer. Cauliflower tossed and sautéed with chillis, soy sauce, ginger, and garlic.

Chopped romaine lettuce, cucumbers, tomatoes, red onions, kalamata olives, and feta. Served with Mediterranean dressing. GF

Our mediterranean salad accompanied by slices of gyro meat dressed with house-made tzatziki and feta. GF

Homemade yellow lentil soup. GF, Vegan.

A rich, spiced, and curried tomato soup with a touch of cream. GF

Our mediterranean salad accompanied by our grilled chicken kabab and tzatziki sauce. GF

Our mediterranean salad accompanied by chunks of our falafel and tzatziki sauce. GF

Brown lentils simmered in spices. Vegan base. GF

Garbanzo beans cooked with onions, tomatoes and our signature spice blend. Vegan base. GF

Okra fried and sautéed with tomatoes, onions, and spices. Vegan base. GF

Chunks of paneer simmered in a buttery smooth curry with a creamy, tomato base. GF

Chunks of cheese simmered in our creamed spinach. GF

Our traditional brown curry simmered with our vegetable blend. Vegan base. GF

Our vegetable blend simmered in our butter masala curry. GF

Our traditional korma curry simmered with our vegetable blend. GF

Potatoes simmered in our creamed spinach base. GF

Potatoes and cauliflower simmered and sautéed in spices and herbs. Vegan base. GF

Roasted eggplant pureed and sautéed with onions and tomatoes. Vegan base. GF

Indo-Chinese stir-fried noodles with vegetables.

Indian style fried rice with chicken tossed with bell peppers, onions, red pepper flakes, and soy sauce.

An Indo-Chinese dish. Spicy chicken sautéed in a sweet and spicy sauce with bell peppers and onions.

Bone-in chicken marinated in yogurt and a blend of freshly ground spices and herbs. GF

Ground beef marinated in our signature blend of spices before being milled on skewers. GF

Jumbo prawns marinated in yogurt and our spice blend. Skewered and grilled. GF

An Indian grilled sampler- tandoori chicken, tikka kababs, and seekh kababs. GF

Filet of salmon marinated in yogurt and our special spice blend. Please allow 25 minutes to prepare. GF

Tilapia battered in chickpea flour and a Pakistani spice blend. Deep fried until crispy.

Boneless chunks of white meat marinated in yogurt and freshly ground spices and herbs. GF

Serves 4-6 people. BBQ Items ONLY. Three Tandoori Chicken Legs, Two Chicken Seekh Kababs, Two Lamb Seekh Kababs, Two Beef Seekh Kababs, Two Chicken Tikka Skewers, Two Chicken Malai Boti Skewer

SOFT DRINKS ONLY

SOFT DRINKS ONLY

soft drinks only

Includes mutter paneer, chana masala, rice, half naan, cocktail samosa, and gulab jamu.

Includes butter chicken, chana masala, rice, half naan, cocktail samosa, and gulab jamu.

Gyro wrap comes with lamb and beef, lettuce, tomato, onion, cucumber, and taziki in pita and a side of fries

Crispy, golden chickpea falafel tucked in warm pita, layered with fresh lettuce, tomatoes, cucumbers, onions, and drizzled with creamy tahini sauce. Comes with a side of fries

Convenient and great value. Lunch box comes with chicken biryani, cocktail samosa, and gulab jamun

Convenient and great value. Lunch box comes with vegetarian biryani, cocktail samosa, and gulab jamun